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Mark Bittman Vegetarian Recipes

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Last updated Dec 06, 2018

110 suggested recipes

Mark Bittman's Autumn Millet Bake Recipe

Mark Bittman's Autumn Millet Bake101 Cookbooks

maple syrup, salt, pumpkin seeds, millet, extra virgin olive oil and 5 more

Mark Bittman's Mushroom Stir-Fry Recipe

Mark Bittman's Mushroom Stir-FryThe Dr.Oz Show

freshly ground black pepper, carrots, neutral oil, celery ribs and 11 more

Mark Bittman's Autumn Millet Bake Recipe

Mark Bittman's Autumn Millet BakeFood.com

fresh cranberries, sage leaves, cream, ground black pepper, salt and 6 more

Mark Bittman's Pasta with Cauliflower Recipe

Mark Bittman's Pasta With CauliflowerFood.com

minced garlic, salt, ground black pepper, olive oil, cauliflower and 3 more

The Simplest Bean Burgers (Mark Bittman) Recipe

The Simplest Bean Burgers (Mark Bittman)Food.com

onion, neutral oil, cooking liquid, ground black pepper, minced garlic and 8 more

Mark Bittman's Brownies Recipe

Mark Bittman's BrowniesSerious Eats

butter, sugar, eggs, all purpose flour, salt, vanilla extract and 1 more

Pasta with Winter Squash and Tomatoes Recipe

Pasta with Winter Squash and TomatoesMark Bittman

butternut squash, pepper, crushed red pepper flakes, chopped tomatoes and 6 more

Mark Bittman’s Everyday Pancakes Recipe

Mark Bittman’s Everyday PancakesFunnyLove

all purpose flour, butter, baking powder, sugar, milk, salt, butter and 2 more

Stir-Fried Tofu with Scallions Recipe

Stir-Fried Tofu with ScallionsMark Bittman

vegetable stock, dried chiles, peeled fresh ginger, extra firm tofu and 5 more

Mark Bittman's Green Beans with Crisp Shallots Recipe

Mark Bittman's Green Beans with Crisp ShallotsSerious Eats

ground black pepper, salt, olive oil, green beans, butter, shallots and 1 more

Mark Bittman's Rice Pudding in the Oven Recipe

Mark Bittman's Rice Pudding in the OvenSerious Eats

sugar, salt, white rice, milk

Mark Bittman's Universal Tomato Sauce Recipe

Mark Bittman's Universal Tomato SauceToday

salt, olive oil, onion, pepper, canned tomatoes

Mushroom Salad, Italian-American Style (from Mark Bittman’s How to Cook Everything Vegetarian) Recipe

Mushroom Salad, Italian-American Style (from Mark Bittman’s How to Cook Everything Vegetarian)The Way The Cookie Crumbles

minced onion, parsley leaves, extra-virgin olive oil, freshly ground black pepper and 4 more

Mark Bittman's Universal Tomato Sauce Recipe

Mark Bittman's Universal Tomato SauceToday

salt, olive oil, canned tomatoes, pepper, onion

How to Make Stovetop Popcorn, Mark Bittman's Way Recipe

How to Make Stovetop Popcorn, Mark Bittman's WayCookie and Kate

salt, popping corn, vegetable oil, butter oil

Mark Bittman's Savory Oatmeal with Scallions and Soy Sauce Recipe

Mark Bittman's Savory Oatmeal with Scallions and Soy SauceSerious Eats

soy sauce, scallions, rolled oats, water, sea salt

My Version of MARK BITTMAN’s OVERNIGHT WAFFLES Recipe

My version of MARK BITTMAN’S OVERNIGHT WAFFLESChristina's Cucina

salt, milk, vanilla extract, nectarines, brown sugar, dry yeast and 7 more

Mark Bittman's VB6 Veggie Stock Recipe

Mark Bittman's VB6 Veggie StockMelissaCullens

button mushrooms, soy sauce, fresh parsley, whole black peppercorns and 8 more

Mark Bittman's Turkey Gravy Recipe

Mark Bittman's Turkey GravySerious Eats

cornstarch, freshly ground black pepper, salt, butter, stock

Mark Bittman's Potato Gratin Recipe

Mark Bittman's Potato GratinSerious Eats

heavy cream, grated Gruyère, freshly ground black pepper, fresh thyme leaves and 3 more

Mark Bittman's Raw Beet Salad Recipe

Mark Bittman's Raw Beet SaladSerious Eats

fresh tarragon, sherry vinegar, extra-virgin olive oil, dijon mustard and 5 more

Mark Bittman's Basic Biscotti Recipe

Mark Bittman's Basic BiscottiFood.com

sugar, all purpose flour, double-acting baking powder, butter and 2 more

Mark Bittman's Teriyaki Sauce Recipe

Mark Bittman's Teriyaki SauceFood.com

scallion, ginger, garlic clove, soy sauce, mirin

Pan-Crisped Potatoes (Mark Bittman) Recipe

Pan-Crisped Potatoes (Mark Bittman)Food.com

waxy potatoes, olive oil, salt, minced garlic, black ground pepper

Mark Bittman's Chocolate Souffle Recipe

Mark Bittman's Chocolate SouffleFood.com

cream of tartar, bittersweet chocolate, sugar, salt, eggs, butter

Braised and Glazed Brussels Sprouts (Mark Bittman) Recipe

Braised and Glazed Brussels Sprouts (Mark Bittman)Food.com

ground black pepper, brussels sprout, salt, vegetable stock, white wine and 1 more

Mark Bittman's Tabbouleh Recipe

Mark Bittman's TabboulehFood.com

cayenne pepper, parsley, bulgur wheat, mint leaves, tomatoes and 4 more

Mark Bittman's Hummus Recipe

Mark Bittman's HummusFood.com

garlic cloves, fresh parsley leaves, tahini, ground black pepper and 6 more

Aztec Hot Chocolate (Mark Bittman) Recipe

Aztec Hot Chocolate (Mark Bittman)Food.com

heavy cream, vanilla extract, semisweet chocolate, cayenne, cinnamon and 2 more

Mark Bittman's Tomato-Onion Salsa Recipe

Mark Bittman's Tomato-Onion SalsaFood.com

garlic cloves, sugar, paprika, salt, onion, vinegar, fresh lemon juice and 1 more

Lettuce and Chive Salad, Korean Style (Mark Bittman) Recipe

Lettuce and Chive Salad, Korean Style (Mark Bittman)Food.com

rice vinegar, toasted sesame seeds, dark sesame oil, lettuce and 5 more

Mark Bittman's Senegalese Peanut Soup Recipe

Mark Bittman's Senegalese Peanut SoupFood.com

salt, plum tomatoes, sweet potatoes, peanut oil, vegetable stock and 8 more

Mark Bittman's Fast Vegetable Soup Recipe

Mark Bittman's Fast Vegetable SoupFood.com

celery, vegetables, olive oil, tomatoes, salt, fresh flat leaf parsley and 5 more

Apple-Cardamom Bread Pudding (Mark Bittman) Recipe

Apple-Cardamom Bread Pudding (Mark Bittman)Food.com

apples, eggs, ground cardamom, unsalted butter, sugar, day old bread and 2 more