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French Duck Recipes
26,159
Recipes
Last updated Sep 29, 2023
This search takes into account your taste preferences
26,159 suggested recipes
Classic French Duck a L'Orange
Hunter, Angler, Gardener, Cook
butter, oranges, Grand Marnier Liqueur, orange bitters, red wine vinegar and 5 more
Roast Duck Breast with Black Truffle Cream Sauce
KitchenAid
pepper, heavy cream, black truffles, duck breast, salt, milk and 1 more
French duck confit with French dressing
Delicious.
white wine, green beans, Dijon mustard, confit duck legs, chicken stock and 4 more
Authentic French Cassoulet
The Chic Brûlée
bouquet garni, pork sausages, plum tomatoes, ducks, pancetta and 14 more
Le Pichet’s French Onion Soup
seattle mag
duck, unsalted butter, salt, dry white wine, comté cheese, bay leaf and 7 more
Duck Rice
O Meu Tempero
salt, bacon, duck broth, duck, beef sausage, long grain rice
Toast with Duck Breast and Mango Chutney
Lolibox
duck, bread, mango chutney
Duck Risotto
O Meu Tempero
chorizo sausage, coarse salt, steamed rice, duck, black olives
Roasted Duck with Giblet Rice from the Central Region (Coastal)
O Meu Tempero
garlic clove, lemon, Carolino rice, tomato paste, giblets, coarse salt and 12 more
Veal French Onion Burger
KitchenAid
oil, cracked pepper, cracked pepper, unsalted butter, ground veal and 12 more
Yummly Original
Bistro French Onion Soup
Yummly
large yellow onions, dry sherry, fresh thyme leaves, black pepper and 9 more
Cast Iron French Onion Pork Chops
Pork
fresh thyme, crusty bread, sliced provolone, garlic powder, flour and 8 more
Duck or Goose Rillettes
Hunter, Angler, Gardener, Cook
duck stock, duck, pickling salt, brandy, bay leaves, parsley and 2 more
Chef Richard Verhagen's Cassoulet Rustico
Christine Havens
water, duck, dried sage, bay leaves, Herbes de Provence, butter and 14 more
Duck Pot-au-Feu, Starring Cabbage Leaves Stuffed With Foie!
Food Republic
pork sausage meat, eggs, savoy cabbage leaves, salt, duck, chicken stock and 10 more
Duck Or Goose Rillettes
Hunter, Angler, Gardener, Cook
dried thyme, duck fat, pickling salt, brandy, duck, parsley, bay leaves and 1 more
Duck Stock
Wild Green Sand Sardines Blog
fresh ginger, shallots, sea salt, garlic, oil, large carrots and 23 more
Duck Stock
Wild Green Sand Sardines Blog
olive oil, shallot, toasted nori, sea salt, duck, onion, large carrots and 22 more
Palmina Duck with Roero Arneis
Roero
salt, celery stalks, carrot, meat stock, duck, cognac, wine, new potatoes and 2 more
Duck A L’orange
BBC
duck, onion, red wine, onion, Orange, bay leaves, orange liqueur and 5 more
Slow Cooker Cassoulet
Leite's Culinaria
diced tomatoes, garlic sausages, homemade chicken stock, garlic cloves and 14 more
Coq Au Vin
D' Artagnan
free range chickens, water, all purpose flour, ventrèche, freshly ground black pepper and 9 more
Duck Confit & Porcini Shepherd’s Pie
D' Artagnan
freshly ground black pepper, dried porcini mushrooms, duck confit and 13 more
Duck à l'orange
Spice Trekkers
bay leaves, oranges, soy sauce, onion, carrot, Orange, celery and 12 more
Slow cooked Duck with Green Olives and Herbes de Provence
Caribbean Green Living
Herbes de Provence, flat leaf parsley, bay leaves, freshly ground pepper and 15 more
Roast Duck Stuffed with Farro, Figs, and Hazelnuts
Leite's Culinaria
fresh thyme, breakfast sausages, hazelnuts, granulated sugar and 10 more
Classic Salmis of Duck
Hunter, Angler, Gardener, Cook
pâté, carrot, yellow onion, shallot, red wine, hot water, bay leaves and 12 more
Mediterranean Slow Roast Duck with Olive Sauce
Omnivore's Cookbook
sea salt, onion, duck, chopped parsley, chopped fresh thyme, sugar and 13 more
Cassoulet Recipe | D'Artagnan
Christine Havens
salt, duck, peppercorns, confit, duck, carrot, water, garlic sausage and 12 more
Crunchy Almond-Crusted Duck Breasts with Chanterelle Salad
Food and Wine
chestnut honey, grapeseed oil, fresh lemon juice, unsalted butter and 15 more
Duck Wellington with Truffle Armagnac Sauce
D' Artagnan
truffle butter, garlic, armagnac, Madeira, mushrooms, fresh thyme leaves and 14 more
Duck “Cassoulet”
Goop
fresh parsley, garlic, extra-virgin olive oil, fresh parsley and 14 more
Braised Duck Legs with Leeks
Hunter, Angler, Gardener, Cook
dried mushrooms, cognac, balsamic vinegar, dried thyme, duck stock and 6 more
Pro
Eggnog French Toast with Bacon
Ali Rosen
butter, maple syrup, milk, large eggs, bacon, sugar, whipped cream and 4 more
Easy Classic French Duck a l'Orange
The Spruce Eats
oranges, sugar, chicken stock, shallots, orange zest, unsalted butter and 6 more
Pro
Individual Yorkshire Puddings with Turkey-Croissant Gravy
Stephanie Izard
chicken broth, turkey gizzard, Spanish onion, dry white wine and 13 more
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