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Steak Burgers with Stilton and Ale
THE ENGLISH KITCHEN12Ingredients
30Minutes
120Calories
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Ingredients
US|METRIC
8 SERVINGS
- 900 grams ground steak (lean, 2 pounds)
- 125 mL ale (1/2 cup)
- 1 large free range egg (fork beaten)
- 3 Tbsp. dry bread crumbs (fine)
- 1 Tbsp. onion soup mix (stir before measuring it out)
- salt
- black pepper
- 2 onions (medium, peeled and sliced)
- 2 Tbsp. butter
- 125 mL ale (1/2 cup)
- 4 oz. stilton cheese (crumbled)
- toasted buns (to serve)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium420mg18% |
| Potassium120mg3% |
| Protein5g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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