{Recipe} Achari Chana Pulao | Pickle Spiced Chickpea Rice

Cooking with Siri
16Ingredients
270Calories
50Minutes

Ingredients

  • 1 tablespoon mango pickle (instant, or any pickle on hand)
  • 1 cup rice (long grained, basmati)
  • 1 tomato (cut in long wedges)
  • 2 teaspoons oil
  • 1 teaspoon cumin seeds
  • 3 whole spices
  • 3 bay leaves
  • 2 star anise
  • 1 piece cinnamon stick
  • 1 onion (medium, thinly sliced)
  • 2 garlic cloves (finely minced)
  • 1 cup chickpeas (soaked, boiled, any variety is fine)
  • 1/2 teaspoon turmeric powder (haldi)
  • 1/2 teaspoon chilli powder
  • 1/2 teaspoon Garam Masala (optional)
  • salt (to taste)
Read Directions

NutritionView more

270Calories
Sodium23%DV560mg
Fat8%DV5g
Protein14%DV7g
Carbs16%DV49g
Fiber24%DV6g

PER SERVING *

Calories270Calories from Fat45
% DAILY VALUE*
Total Fat5g8%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium560mg23%
Potassium420mg12%
Protein7g14%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate49g16%
Dietary Fiber6g24%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User