"Around the World" Cheese Ball Flight

Betty Crocker
36Ingredients
Calories
5Hours

Ingredients

  • 2 packages cream cheese (8 oz each, softened)
  • 11 ounces chèvre (goat cheese, softened)
  • 1 teaspoon fresh lemon juice
  • 1/2 teaspoon worcestershire sauce
  • 1/4 teaspoon salt (kosher, coarse)
  • 1/4 teaspoon freshly ground black pepper
  • 1 cup roquefort cheese (crumbled, 4 oz)
  • 2 teaspoons honey
  • 1 tablespoon shallot (finely chopped)
  • 1/4 cup fresh parsley (chopped)
  • 2 tablespoons Marcona almonds (finely chopped)
  • toasted baguette (slices, if desired for serving)
  • 1 cup queso fresco cheese (crumbled)
  • 3/4 teaspoon ancho chile powder
  • 2 teaspoons chipotle chiles in adobo sauce (chopped, from 7-oz can)
  • 2 tablespoons green onions (chopped, 2 medium)
  • 3/4 cup pepitas (finely chopped, pumpkin seeds)
  • tortilla chips (if desired for serving)
  • 1 cup crumbled feta cheese (4 oz)
  • 2 tablespoons fresh mint leaves (chopped)
  • 1 1/2 teaspoons seasoning (za'atar, blend)
  • 3/4 cup pistachio nuts (finely chopped)
  • crackers (Pita, if desired for serving)
  • 1 cup paneer cheese (finely shredded, 4 oz)
  • 2 teaspoons grated lime peel (fresh)
  • 1 1/2 teaspoons curry powder
  • 1/4 cup chopped fresh cilantro
  • 1/2 cup roasted salted cashews (finely chopped)
  • naan bread (if desired for serving)
  • 1 cup shredded mozzarella cheese (4 oz)
  • 1 teaspoon Korean chili paste
  • 1/3 cup kimchi (finely chopped mild)
  • 2 tablespoons green onions (finely chopped, 2 medium)
  • 1 teaspoon grated lime peel (fresh)
  • 3/4 cup black sesame seed
  • rice crackers (if desired for serving)
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