[ Flat Rice Noodles in Soup ] Recipe | Yummly
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[ Flat Rice Noodles in Soup ]

MALAYSIAN FOOD
15Ingredients
80Minutes
640Calories
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[ Flat Rice Noodles in Soup ]
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Ingredients

US|METRIC
4 SERVINGS
  • 2 lb. rice noodles (fresh flat, [koay teow], or packaged dried flat rice noodles)
  • 8 cups chicken stock
  • 1 pork ribs
  • 1 lb. chicken fillets (whole, boneless, [dark or white meat])
  • 10 cups water
  • 1 lb. fish balls (halved)
  • 2 Tbsp. peanut oil
  • 8 cloves garlic (chopped)
  • 4 stalks scallions (chopped for garnish, optional)
  • 4 serrano chilies
  • 2 jalapenos
  • 3 Tbsp. light soy sauce
  • 1 Tbsp. white vinegar
  • white pepper (to taste)
  • salt (to taste)
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    NutritionView More

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    640Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories640Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol85mg28%
    Sodium1760mg73%
    Potassium1020mg29%
    Protein42g
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate81g27%
    Dietary Fiber4g16%
    Sugars10g
    Vitamin A4%
    Vitamin C15%
    Calcium8%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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