Zucchini Salty Flan Recipe | Yummly
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Zucchini Salty Flan

ANANÁS E HORTELÃ
12Ingredients
65Minutes
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Ingredients

US|METRIC
4 SERVINGS
  • 150 grams flour
  • 1 medium zucchini
  • 1 carrot
  • 1 onion
  • 1 clove garlic
  • 3 eggs
  • 1 deciliter oil
  • 1 teaspoon yeast
  • 1 sprig parsley
  • salt
  • pepper
  • margarine (to grease)
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    Directions

    1. Turn the oven onto 350°F and spread the margarine on a big tableware form.
    2. Peel the carrot, onion and garlic.
    3. Grate the carrot and chop the onion and the garlic.
    View 6 More StepsDiscover more recipes from Ananás e Hortelã

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