Ingredients

  • 1 teaspoon cooking oil
  • 6 zucchini (large)
  • 1 teaspoon salt
  • 1/2 cup pesto (homemade, or store bought)
  • 1 tomato (diced)
  • 1/4 teaspoon chili flakes (optional)
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NutritionView more

70Calories
Sodium26%DV620mg
Fat2%DV1g
Protein6%DV3g
Carbs3%DV10g
Fiber12%DV3g

PER SERVING *

Calories70Calories from Fat10
% DAILY VALUE*
Total Fat1g2%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium620mg26%
Potassium840mg24%
Protein3g6%
Calories from Fat10
% DAILY VALUE*
Total Carbohydrate10g3%
Dietary Fiber3g12%
Sugars10g20%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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