Zucchini Linguine

LEITE'S CULINARIA
13Ingredients
30Minutes
1080Calories

Ingredients

  • 14 ounces zucchini (about 2 medium zucchini or summer squash, ends trimmed)
  • 10 1/2 ounces linguine (fresh, or 8 ounces, 227 g dried linguine)
  • sea salt (to taste)
  • extra virgin olive oil (to taste)
  • 1/4 cup capers (preferably salt-packed, rinsed and dried)
  • 2 garlic cloves (finely chopped)
  • red pepper flakes (Pinch dried, optional)
  • 1/2 cup chopped fresh mint
  • 3/4 cup fresh dill (chopped)
  • 1/4 cup flat leaf parsley (chopped)
  • freshly ground black pepper (to taste)
  • 7 tablespoons unsalted butter (3 1/2 ounces, diced)
  • 1 1/4 cups grated kefalotyri (freshly, Parmesan, or pecorino cheese)
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    US|METRIC
  • 14 ounces zucchini (about 2 medium zucchini or summer squash, ends trimmed)
  • 10 1/2 ounces linguine (fresh, or 8 ounces, 227 g dried linguine)
  • sea salt (to taste)
  • extra virgin olive oil (to taste)
  • 1/4 cup capers (preferably salt-packed, rinsed and dried)
  • 2 garlic cloves (finely chopped)
  • red pepper flakes (Pinch dried, optional)
  • 1/2 cup chopped fresh mint
  • 3/4 cup fresh dill (chopped)
  • 1/4 cup flat leaf parsley (chopped)
  • freshly ground black pepper (to taste)
  • 7 tablespoons unsalted butter (3 1/2 ounces, diced)
  • 1 1/4 cups grated kefalotyri (freshly, Parmesan, or pecorino cheese)
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    NutritionView More

    1080Calories
    Sodium39% DV940mg
    Fat85% DV55g
    Protein47% DV24g
    Carbs42% DV127g
    Fiber44% DV11g
    Calories1080Calories from Fat500
    % DAILY VALUE
    Total Fat55g85%
    Saturated Fat27g135%
    Trans Fat
    Cholesterol105mg35%
    Sodium940mg39%
    Potassium1190mg34%
    Protein24g47%
    Calories from Fat500
    % DAILY VALUE
    Total Carbohydrate127g42%
    Dietary Fiber11g44%
    Sugars12g24%
    Vitamin A140%
    Vitamin C100%
    Calcium15%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.