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Zucchini Fritters with Asian Dipping Sauce
FIVE HEART HOME12Ingredients
35Minutes
230Calories

Ingredients
US|METRIC
- 3 tablespoons rice wine vinegar
- 1 tablespoon soy sauce
- 1 1/2 teaspoons sugar
- crushed red pepper flakes (to taste)
- 1 1/2 pounds zucchini (about 3 large, grated)
- 1 teaspoon salt (divided)
- 1 egg
- 1/4 cup flour (all-purpose)
- 1 tablespoon cornstarch
- 2 cloves garlic (finely minced)
- freshly ground black pepper
- 1/4 cup canola oil
NutritionView More
230Calories
Sodium35% DV850mg
Fat25% DV16g
Protein10% DV5g
Carbs6% DV18g
Fiber12% DV3g
Calories230Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol55mg18% |
Sodium850mg35% |
Potassium590mg17% |
Protein5g10% |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate18g6% |
Dietary Fiber3g12% |
Sugars7g14% |
Vitamin A |
Vitamin C |
Calcium |
Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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