Zucchini Florentine Pasta Skillet Recipe | Yummly

Zucchini Florentine Pasta Skillet

PREGO®
5Ingredients
30Minutes
290Calories
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Description

Sautéed zucchini combines with farfalle pasta, a savory Italian sauce and mozzarella cheese for an easy and delicious skillet pasta dish that can’t be beat. It’s loaded with great flavor and ready in just 30 minutes.

Ingredients

US|METRIC
  • 1 tablespoon olive oil
  • 2 zucchinis (medium, sliced, about 3 cups)
  • 1 jar Prego® Florentine Spinach & Cheese Italian Sauce (24 ounces)
  • 8 ounces farfalle bow tie pasta (1/2 of a 1-pound package, cooked and drained)
  • 1 cup shredded mozzarella cheese (about 4 ounces)
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    NutritionView More

    290Calories
    Sodium39% DV930mg
    Fat23% DV15g
    Protein22% DV11g
    Carbs10% DV29g
    Fiber24% DV6g
    Calories290Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol25mg8%
    Sodium930mg39%
    Potassium850mg24%
    Protein11g22%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber6g24%
    Sugars20g40%
    Vitamin A35%
    Vitamin C35%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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