9Ingredients
180Calories
40Minutes

Ingredients

  • 2 cups cooked meat (diced, I used leftover chicken)
  • 1 zucchini (peeled using your julienne peeler)
  • 1 red onion (diced)
  • 4 cloves garlic (minced)
  • 8 eggs
  • 2 tablespoons basil
  • salt
  • pepper
  • 6 pieces bacon (nitrate free)
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NutritionView more

180Calories
Sodium15%DV350mg
Fat23%DV15g
Protein20%DV10g
Carbs1%DV4g
Fiber4%DV<1g

PER SERVING *

Calories180Calories from Fat140
% DAILY VALUE*
Total Fat15g23%
Saturated Fat4.5g23%
Trans Fat
Cholesterol225mg75%
Sodium350mg15%
Potassium220mg6%
Protein10g20%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate4g1%
Dietary Fiber<1g4%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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