11Ingredients
380Calories
45Minutes

Ingredients

  • 1 beef top sirloin steak (cut 3/4 inch thick, about 1 lb.)
  • 1 tablespoon Mrs. Dash® Garlic & Herb Seasoning Blend
  • 1 sweet onion (cut into 1/2-inch thick slices)
  • 6 cups romaine lettuce
  • 1 tomato (sliced)
  • 4 hard boiled eggs (peeled and sliced)
  • 0New York Style® Sea Salt Bagel Crisps®
  • 1/3 cup red wine vinegar (Dressing:)
  • 2 tablespoons honey
  • 1 tablespoon olive oil
  • 2 teaspoons Mrs. Dash® Garlic & Herb Seasoning Blend

Directions

  1. Combine dressing ingredients in small bowl. Reserve 1/3 cup dressing for salad. Brush remaining dressing on onion slices. Press 1 tablespoon seasoning blend evenly onto beef steak.
  2. Place steak in center of grid over medium, ash-covered coals; arrange onion slices around steak. Grill steak, covered, 7 to 11 minutes (over medium heat on preheated gas grill, covered, 8 to 13 minutes) for medium rare (145°F) to medium (160°F) doneness, turning occasionally.
  3. Grill onion 10 to 12 minutes (gas grill times remain the same) or until tender, turning occasionally.
  4. Carve beef into slices. Arrange lettuce on serving platter. Top with steak slices, tomatoes, onions and eggs. Drizzle with reserved 1/3 cup dressing. Serve with Bagel Crisps®, as desired.
Discover more recipes from New York Style Snacks

NutritionView more

380Calories
Sodium14%DV330mg
Fat28%DV18g
Protein33%DV17g
Carbs13%DV40g
Fiber24%DV6g

PER SERVING *

Calories380Calories from Fat160
% DAILY VALUE*
Total Fat18g28%
Saturated Fat4g20%
Trans Fat
Cholesterol425mg142%
Sodium330mg14%
Potassium840mg24%
Protein17g33%
Calories from Fat160
% DAILY VALUE*
Total Carbohydrate40g13%
Dietary Fiber6g24%
Sugars30g60%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User