Zero Point Weight Watchers Taco Soup Recipe | Yummly

Zero Point Weight Watchers Taco Soup

SLENDER KITCHEN(6)
Wilson: "Very good! I used smoked shredded chicken from Sa…" Read More
9Ingredients
55Minutes
410Calories
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Ingredients

US|METRIC
  • 1 pound boneless skinless chicken breast
  • 1 onion (diced)
  • 2 garlic cloves (minced)
  • 14.5 ounces pinto beans (canned, drained)
  • 14.5 ounces canned black beans (drained)
  • 14.5 ounces canned corn (drained)
  • 14.5 ounces diced tomatoes with green chilies (canned, not drained)
  • 2 cups fat free chicken broth
  • 1.25 ounces taco seasoning
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    NutritionView More

    410Calories
    Sodium69% DV1650mg
    Fat8% DV5g
    Protein78% DV40g
    Carbs19% DV56g
    Fiber60% DV15g
    Calories410Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol75mg25%
    Sodium1650mg69%
    Potassium1380mg39%
    Protein40g78%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate56g19%
    Dietary Fiber15g60%
    Sugars9g18%
    Vitamin A35%
    Vitamin C60%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(6)

    Wilson a year ago
    Very good! I used smoked shredded chicken from Sam's Club, refried beans to thicken it and a packet of Sazon.
    Brenda B. a year ago
    A very happy surprise! I used low sodium taco seasoning and added celery along with 1/2 of a red and 1/2 of a yellow pepper. I garnished with fresh cilantro. I will definitely make it again.
    Hard to believe this is a zero point soup. It is loaded with chicken and beans and a ton of flavour. I will definitely make this again
    Wayne L. a year ago
    10 points per serving according to my WW Calculator.
    Katie Reeves a year ago
    Delicious and can't believe it's 0 weight watchers points! I did add a little cayenne pepper, lime juice and cilantro to give a like more flavor. One of my go to meal prep items now as it's so easy to make a huge pot of this.
    Beth B 2 years ago
    Awesome! I did the ranch mix variation with great northern beans in stead of pinto beans, and it turned out great!

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