- 1 small onion (chopped)
- 15 1/2 ounces seasoned black beans (drained)
- 15 1/2 ounces light kidney beans (drained)
- 8 ounces tomato sauce
- 10 ounces frozen corn
- 20 ounces diced tomatoes (with green chilis)
- 1 packet taco seasoning
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 2 boneless, skinless chicken breast
- 1/2 cup water
|Calories110Calories from Fat10|
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|Calories from Fat10|
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* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
GABE 6 hours ago
Perfectly delicious and so easy to put together.
Tony A. 18 hours ago
turned out awesome family loved it
Charles Camacho A day ago
My husband is on a low sodium diet so he always feels like nothing has taste anymore UNTIL he tried this dish. He absolutely loved it.
Moriah King A day ago
was very easy to make. the timing on it is for a pressure cooker so keep your eye on that. i make it in a crockpot easily and it turned out great!
Debra M. 7 days ago
This dish has become my go to for a yummy dinner in a hurry. My husband loves it.
Eileen Cook 8 days ago
I made this for a girls get together. it was a big hit. I had to share the recipe with them all. yum!
Tami A. 8 days ago
I loved this recipe. Easy and tasty. My family loved it too!
Mirna Garcia 15 days ago
Easy & delish! My family loved it!
Camille C. 15 days ago
DELICIOUS! My whole family loved it and I had to make more within days. I used a stovetop pot instead of instant cooker so it was more of a chili than a soup, but still amazing
Melanie Byers 16 days ago
Excellent! I am making it for the second time tonight cooked on stovetop for an hour to hour and a half
Melissa 17 days ago
Liked it a lot. needed a little salt at the end.
Bliss 18 days ago
Delicious!!! I added 3 cups more water because it seemed like it was lacking enough liquid....Glad I did...It was perfect! Definitely a keeper
Penny 20 days ago
Love this soup!! I added a few sliced jalapeños after I shredded the chicken, so delicious!! I will definitely make it again !!
Jillian S. 20 days ago
Fantastic! I made a chicken in the crock pot the night before, shredded and used half of it in this recipe. I will definitely make again!
Casey B. 21 days ago
Very good! I fried chicken up first and shredded it then put it all in crock pot instead turned out great!! Will make again!!
Viktoria DeJoinville 22 days ago
This was very good! I added 50% more spice just because I like spice but aside from that it’s perfect so quick and easy! I love one pot meals I love them even more in the instapot and even more when they are zero points!!!
T 23 days ago
it was soo good. i didnt have the pot needed or crock pot. i made it just like i would any soup and it turned out great
Amanda Allen 23 days ago
it's delicious, but I'd like a little more spice. Next time I'll kick up the spice a bit. I put some fresh cilantro in it..... that's a must!
JessSay 24 days ago
This soup was light yet SO good! Definitely recommend with Tostitos dippers!
Joshua B. 26 days ago
Tasty. Added an additional chicken breast and cooked on stovetop for 25 minutes. I precut the chicken.
Kristy 27 days ago
chicken was perfectly tender and easy to shred. delicious.
Debra Rust 27 days ago
Extremely easy. Very filling & tasty but be careful with the chilli. Half of the family thought it was too hot, the rest thought it was perfect so adjust for your own taste. I’ll be making this again.
SupermaKeith 27 days ago
It turned out very good. Made it at work for my team’s lunch. Have had people from other sections in the bldg coming over to see what we are doing. I work on Fort Jackson and bought everything at the Commissary for less than $10. My whole team (7 employees) had lunch very economically today. My supervisor said this is a keeper.
Lynda Mealey 28 days ago
Loved it! Easy and lots of flavor
Linn P. 29 days ago
This is a very yummy recipe. I added some ancho chili and pepper flakes. Needed more taco seasoning
Liz MacIntyre 29 days ago
This was fantastic. I used frozen hamburgers instead of chicken. I didn't have kidney beans, but I had a can of black beans. I also put in 6 oz. of frozen onions with peppers, and I used a cup of water.
Dan P. 29 days ago
Turned out brilliantly. Used 32 oz chicken broth
Mair 21 Jan
Turned out great family loved it and lots left to freeze
Rhonda 21 Jan
Best taco soup ever! I have been making taco soup for years it always seems to taste more like chili than tacos. This tastes like tacos!! I finally found my recipe. Never need another one from anywhere else. Can’t wait to make it for a big family gathering.
Poppy G. 21 Jan
Fantastic! Used chipotle seasonings instead of chili powder. It gave it more depth of flavor. Wish we put cilantro in it...