Zakary Pelaccio's Lobster Club Sandwich

Serious Eats
26Ingredients
Calories
35Minutes

Ingredients

  • 4 cups peanut oil
  • 1 cup lobster meat (parcooked)
  • 1 1/2 teaspoons fish sauce
  • 1/2 teaspoon msg
  • 1/2 cup all purpose flour
  • sea salt
  • freshly ground black pepper
  • 1/2 cup rice flour
  • 1 1/2 cups sparkling water
  • 4 slices white bread (Pepperidge farm, crusts removed)
  • sandwiches (To finish the)
  • 8 tablespoons unsalted butter
  • 3 pounds lobsters (parcooked and meat removed from shells)
  • 12 slices bacon
  • 8 slices white bread (Pepperidge farm, lightly toasted)
  • 8 teaspoons sambal (Aïoli, recipe follows)
  • 2 heads bibb lettuce (or of Boston, the best inner leaves only)
  • 4 slices heirloom tomato (medium gorgeous, about 1/4 inch thick)
  • sambal (Aïoli:)
  • 1 large egg yolk
  • 2 garlic cloves (small, minced)
  • 2 cups grapeseed oil
  • 1 teaspoon brown rice vinegar
  • 1 teaspoon lime juice
  • sea salt
  • 1 tablespoon belacan (Sambal, a Malaysian chile shrimp sauce)
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