Z for Zopf / Züpfe | Swiss Braided Bread Recipe | Yummly
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Z for Zopf / Züpfe | Swiss Braided bread

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8Ingredients
80Minutes
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Ingredients

US|METRIC
1 SERVINGS
  • bread flour (can be substituted with All purpose flour – 4 cups)
  • 1 tablespoon active dry yeast
  • 1 cup milk
  • 2 teaspoons salt
  • 6 tablespoons butter
  • 1 teaspoon honey
  • 1 egg
  • cream (– to brush on top of the loaf)
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