Yummly Recipe Basics: How to Make an Omelet Recipe | Yummly

Yummly Recipe Basics: How To Make An Omelet

YUMMLY
9Ingredients
25Minutes
300Calories
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Description

A light, healthy omelet with mushrooms, cherry tomatoes, and arugula is a great way to start (or finish!) your day. For best results, use a nonstick skillet.

Ingredients

US|METRIC
  • 3 eggs
  • 1/4 cup milk
  • 1 cup sliced mushrooms
  • 1/2 cup cherry tomatoes (quartered)
  • 1/2 cup arugula
  • 1/4 cup cheese
  • 2 tablespoons butter
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
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    Directions

    1. In a bowl, whisk together eggs and milk. Set aside.
    2. Heat a large non-stick skillet with butter on medium high heat.
    3. Add mushrooms to the pan and cook down until softened and browned.
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    NutritionView More

    300Calories
    Sodium25% DV600mg
    Fat37% DV24g
    Protein33% DV17g
    Carbs2% DV6g
    Fiber3% DV<1g
    Calories300Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol365mg122%
    Sodium600mg25%
    Potassium410mg12%
    Protein17g33%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber<1g3%
    Sugars5g10%
    Vitamin A25%
    Vitamin C10%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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