Yogurt Cake Recipe | Yummly
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OK R.: "moist, and tasty. I added lemon extract." Read More
5Ingredients
55Minutes
120Calories
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Ingredients

US|METRIC
12 SERVINGS
  • 4 eggs
  • 125 grams natural yogurt
  • 150 grams granulated sugar
  • 150 grams all purpose flour
  • 1 teaspoon baking powder
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    NutritionView More

    120Calories
    Sodium3% DV75mg
    Fat3% DV2g
    Protein8% DV4g
    Carbs8% DV23g
    Fiber0% DV0g
    Calories120Calories from Fat20
    % DAILY VALUE
    Total Fat2g3%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol70mg23%
    Sodium75mg3%
    Potassium50mg1%
    Protein4g8%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber0g0%
    Sugars13g26%
    Vitamin A2%
    Vitamin C0%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(7)

    Jessica Savage a month ago
    Very dense. The texture was wrong. Will never make again.
    Brian Trzebiatowski 3 months ago
    Meh. It was dense and heavy like a pound cake, but bland. Definitely needs the cinnamon alternative offered on the website. Either that or the fresh berries. Doubt I would make it again.
    OK R. 5 months ago
    moist, and tasty. I added lemon extract.
    Al Waleed 7 months ago
    I added some 1 tbs of cinammon it was yummy😋
    Penny Koekert 8 months ago
    Soft, very tasty and so easy to do.
    Nguyen a year ago
    Really great and easy to do
    Fay de Rijk a year ago
    the taste was very good, but the cake was to dence for my liking.

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