Yankee Fish Cakes

Saveur
18Ingredients
580Calories
70Minutes

Ingredients

  • 9 tablespoons unsalted butter
  • 1 yellow onion (medium, roughly chopped)
  • 1 celery (roughly chopped)
  • 1 pound skinless haddock (boneless)
  • cod (cut into 4 large pieces)
  • 1/3 cup heavy cream
  • 1 1/2 cups dried bread crumbs
  • 3 tablespoons mayonnaise
  • 2 tablespoons fresh dill (minced)
  • 1 tablespoon dijon mustard
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon dill pickle (minced)
  • 1 teaspoon lemon zest
  • 1/2 teaspoon Tabasco
  • 1 egg
  • kosher salt
  • ground black pepper
  • 1/2 cup yellow cornmeal
Read Directions

NutritionView more

580Calories
Sodium26%DV620mg
Fat65%DV42g
Protein16%DV8g
Carbs15%DV44g
Fiber12%DV3g

PER SERVING *

Calories580Calories from Fat380
% DAILY VALUE*
Total Fat42g65%
Saturated Fat23g115%
Trans Fat
Cholesterol155mg52%
Sodium620mg26%
Potassium220mg6%
Protein8g16%
Calories from Fat380
% DAILY VALUE*
Total Carbohydrate44g15%
Dietary Fiber3g12%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User