Wrapped Chocolate EggsHoje para Jantar
These bite sized treats are intensely rich and chocolatey and what you want at a holiday party. They are made by crushing store-bought cookies in a plastic bag (to catch the crumbs) with a rolling pin (or bottle) and then mixing with unsweetned cocoa powder, powdered sugar, and egg yolks (or whole eggs, in this version and by accident). You'll need to chill the dough sufficiently until firm enough to form into oval shapes (e.g. eggs).