Winter Butternut Squash Salad

MY FUSSY EATER
11Ingredients
19Minutes
Calories

Ingredients

US|METRIC
  • 300 grams butternut squash
  • 1 teaspoon olive oil
  • 1/2 teaspoon dried herbs (mixed, or dried oregano)
  • 70 grams lettuce leaves
  • 1 tomato
  • 1/4 cucumber
  • 1 medium egg
  • olive oil
  • balsamic vinegar
  • salt
  • pepper
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