Wingko Babat Cake ( Wingko Babat ) Indonesian Recipes

Indonesian Original Recipes
5Ingredients
840Calories
40Minutes

Ingredients

  • 500 grams glutinous rice flour (Tepung Ketan)
  • 3 eggs (separated)
  • 3 cups desiccated coconut
  • 2 cups sugar (castor)
  • vanilla essence
Read Directions

NutritionView more

840Calories
Sodium3%DV75mg
Fat66%DV43g
Protein18%DV9g
Carbs38%DV115g
Fiber40%DV10g

PER SERVING *

Calories840Calories from Fat390
% DAILY VALUE*
Total Fat43g66%
Saturated Fat35g175%
Trans Fat
Cholesterol160mg53%
Sodium75mg3%
Potassium380mg11%
Protein9g18%
Calories from Fat390
% DAILY VALUE*
Total Carbohydrate115g38%
Dietary Fiber10g40%
Sugars105g210%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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