Wing Sauce Sliders Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Wing Sauce Sliders

BOTTOMLEFTOFTHEMITTENERIN
22Ingredients
30Minutes
660Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Description

Crunchy chicken on soft slider buns slathered in Wing Sauce then topped with Blue Cheese & Celery Sauce.

Ingredients

US|METRIC
4 SERVINGS
  • 1 pound chicken breasts (cut & tenderized)
  • 1/2 cup flour
  • 1/2 cup vegetable oil
  • 1 teaspoon garlic powder
  • 1/4 teaspoon minced onion
  • 1/4 teaspoon pepper
  • 1/4 teaspoon crushed red pepper
  • 1 tablespoon Parmesan
  • 1 tablespoon olive oil
  • 1/2 tablespoon corn syrup
  • 1/2 teaspoon lemon juice
  • 1 tablespoon apple cider vinegar
  • 1/4 cup mayo
  • 1/4 cup buffalo wing sauce (Frank's Red Hot)
  • 3 stalks celery (cleaned and chopped)
  • 1/4 cup mayonnaise
  • 2 tablespoons milk
  • 1 teaspoon white vinegar
  • 1 teaspoon white wine vinegar
  • 1/4 teaspoon white sugar
  • 1/4 teaspoon garlic powder
  • 1/2 cup blue cheese crumbles
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. Chicken for Wing Sauce Sliders: Add vegetable oil to the pan. Bring oil to a temperature that will 'fry' the chicken breasts. Dredge the chicken in flour so it is coated on all sides of the chicken. Test to see if oil is hot enough. If it is add chicken to pan. Cook 6-8 minutes each side. Only turning once. Remove from pan and let drain on paper towel.
    2. Garlic Parmesan Sauce: (Ingredients 4-13) Mix all ingredients together in a covered bowl. Add cooked chicken to covered bowl. Cover & shake.
    3. Buffalo Wing Sauce: Add sauce and cooked chicken to covered bowl. Cover & shake.
    4. Blue Cheese & Celery Sauce: (Ingredients 15-22) Chop your celery and mix with all other ingredients together.

    NutritionView More

    Unlock full nutritional details with subscription

    660Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories660Calories from Fat440
    % DAILY VALUE
    Total Fat49g75%
    Saturated Fat9g45%
    Trans Fat1g
    Cholesterol95mg32%
    Sodium1000mg42%
    Potassium580mg17%
    Protein31g61%
    Calories from Fat440
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber<1g4%
    Sugars4g8%
    Vitamin A8%
    Vitamin C20%
    Calcium15%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop