Wild Mushroom Vol-au-Vent

Serious Eats
Wild Mushroom Vol-Au-Vent Recipe
7
30
55

Ingredients

  • 1 sheet frozen puff pastry (thawed but very cold)
  • 1 1/2 tablespoons unsalted butter
  • 8 ounces mixed mushrooms (wild, chopped to a rubble)
  • 1 whole garlic clove (smashed)
  • 2 stems fresh thyme
  • 1 tablespoon dry white wine
  • 2 tablespoons crème fraîche
Read Directions

NutritionView more

30Calories
Sodium0%DV0mg
Fat4%DV2.5g
Protein2%DV<1g
Carbs0%DV1g
Fiber0%DV0g

PER SERVING *

Calories30Calories from Fat25
% DAILY VALUE*
Total Fat2.5g4%
Saturated Fat1.5g8%
Trans Fat
Cholesterol5mg2%
Sodium0mg0%
Potassium90mg3%
Protein<1g2%
Calories from Fat25
% DAILY VALUE*
Total Carbohydrate1g0%
Dietary Fiber0g0%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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