12Ingredients
310Calories
50Minutes

Ingredients

  • 1 1/2 ounces wild mushrooms (dried)
  • 1 cup chicken (vegetable or beef broth, boiling)
  • 1 cup white wine
  • 2 tablespoons butter (divided)
  • 24 ounces portobello mushrooms (or of white button, washed and chopped)
  • 4 shallots (large, minced)
  • 4 cloves garlic (minced)
  • 2 tablespoons sage (chopped)
  • 3 tablespoons flour
  • 1/2 cup flat leaf parsley (chopped)
  • salt
  • fresh ground black pepper
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NutritionView more

310Calories
Sodium13%DV310mg
Fat12%DV8g
Protein37%DV19g
Carbs11%DV34g
Fiber12%DV3g

PER SERVING *

Calories310Calories from Fat70
% DAILY VALUE*
Total Fat8g12%
Saturated Fat4.5g23%
Trans Fat
Cholesterol50mg17%
Sodium310mg13%
Potassium1230mg35%
Protein19g37%
Calories from Fat70
% DAILY VALUE*
Total Carbohydrate34g11%
Dietary Fiber3g12%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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