Whole-Wheat Buttermilk Rolls with Rosemary

SIMPLE BITES
10Ingredients
105Minutes
200Calories

Ingredients

US|METRIC
  • 1 tablespoon active dry yeast
  • 1 tablespoon cane sugar (whole)
  • 3 tablespoons warm water
  • 1 cup buttermilk (room temperature)
  • 1 large egg
  • 2 1/2 cups whole wheat bread flour (organic stone ground)
  • 1 teaspoon sea salt
  • 1 teaspoon rosemary (chopped, plus more for garnish)
  • 6 tablespoons unsalted butter (room temperature)
  • 12 jam (Bernardin Mason, Jars – 125 mL –)
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    NutritionView More

    200Calories
    Sodium10% DV230mg
    Fat11% DV7g
    Protein10% DV5g
    Carbs10% DV30g
    Fiber12% DV3g
    Calories200Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol35mg12%
    Sodium230mg10%
    Potassium170mg5%
    Protein5g10%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber3g12%
    Sugars9g18%
    Vitamin A4%
    Vitamin C4%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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