Whole Wheat Croissants

BAKEOLOGY BY LISA
9Ingredients
105Minutes
390Calories

Ingredients
US|METRIC

  • 1 1/4 cups bread flour
  • 3/4 cup whole wheat flour
  • 2 teaspoons active dry yeast
  • 2 tablespoons sugar
  • 2/3 cup milk (slightly warmed)
  • 1 1/4 teaspoons salt
  • 11 tablespoons unsalted butter
  • 1 egg
  • 1 pinch salt

NutritionView more

390Calories
Sodium24% DV580mg
Fat37% DV24g
Protein18% DV9g
Carbs13% DV38g
Fiber12% DV3g
Calories390Calories from Fat220
% DAILY VALUE
Total Fat24g37%
Saturated Fat14g70%
Trans Fat
Cholesterol95mg32%
Sodium580mg24%
Potassium180mg5%
Protein9g18%
Calories from Fat220
% DAILY VALUE
Total Carbohydrate38g13%
Dietary Fiber3g12%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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