Ingredients

  • 1 whole chicken (2½ –3 pounds)
  • 3 cloves garlic
  • 1 tablespoon canola oil
  • 2 tablespoons tomato paste
  • 1 1/2 tablespoons dried oregano
  • 2 tablespoons paprika powder (mild)
  • 1 tablespoon red wine vinegar
  • 1 teaspoon ground cumin
  • 1 teaspoon light brown sugar
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon black pepper
  • 2 teaspoons water
  • hot sauce
  • chipotle
Read Directions

NutritionView more

380Calories
Sodium50%DV1210mg
Fat18%DV12g
Protein96%DV49g
Carbs7%DV20g
Fiber32%DV8g

PER SERVING *

Calories380Calories from Fat110
% DAILY VALUE*
Total Fat12g18%
Saturated Fat3g15%
Trans Fat
Cholesterol150mg50%
Sodium1210mg50%
Potassium1130mg32%
Protein49g96%
Calories from Fat110
% DAILY VALUE*
Total Carbohydrate20g7%
Dietary Fiber8g32%
Sugars11g22%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User