Whole Chocolate Crepes with Wild Fruit Sauce

Name: Whole Chocolate Crepes with Wild Fruit Sauce
Total time: 40 min
Yield: 4 servings
Ingredients: 1 egg; 2 tablespoons chocolate powder; 3 tablespoons oil; 4 tablespoons milk; 4 tablespoons brown sugar; 4 tablespoons wholemeal flour; 1 teaspoon yeast; milk to taste, test with one and if it thickens like a pancake, add a little more; 7/8 cup fruits frozen wild; 3 tablespoons sugar; pomegranate seeds

HOJE PARA JANTAR

11Ingredients

40Minutes

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Ingredients

US|METRIC

SERVINGS:

1 egg

2 tablespoons chocolate powder

3 tablespoons oil

4 tablespoons milk

4 tablespoons brown sugar

4 tablespoons wholemeal flour

1 teaspoon yeast

milk (to taste, test with one and if it thickens like a pancake, add a little more)

200 grams fruits (frozen wild)

3 tablespoons sugar

pomegranate seeds

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Directions

In a large mixing bowl, mix ingredients in the following order: egg, oil, sugar, 4 tablespoons milk, chocolate, flour and yeast.
Add milk until desired consistency is reached.
Pour a spoonful of batter into a non-stick pan and cook until small bubbles form.

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Recipe Tags

Crepes
Source of Omega-3s
Low Sodium
Low Saturated Fat
Low Calorie

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Whole Chocolate Crepes with Wild Fruit Sauce

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Crepe Sauce

Pomegranate Crepes

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