White Maja Michoacan-style Dessert
La Cocina Mexicana de Pily
59
6
760
30
Description
Bring the tastes of the Michoacan region of Mexico to your dinner tonight with this recipe for White Maja Michoacan-style Dessert. Made from a combination of cinnamon flavored milk, corn flour, and regular flour, this dessert does not require any baking but rather is made entirely on the stovetop. Reminiscent to a thick pudding, this creamy cinnamon flavored dessert is sprinkled with a thin layer of ground cinnamon, cut into squares, and ready to enjoy.
Ingredients
- 2 liters milk
- 2 cinnamon sticks
- 300 grams sugar
- 75 grams flour
- 50 grams corn flour
- ground cinnamon
Directions
- 1In a heavy-bottomed pan, add the milk and cinnamon sticks.
- 2Once it begins to boil, take out 1/2 liter of the milk and let it cool.
- 3In a blender, add the cool milk, flour, and corn flour. Puree until smooth.
- 4Boil the milk in the pan once again and add the cool milk mixture.
- 5Stir with a wooden spoon until it thickens.
- 6Remove from the stove and pour on an extended plate. Once it cools, sprinkle with cinnamon on top.
- 7Cut into squares and serve.
NutritionView more
760Calories
Sodium15%DV370mg
Fat20%DV13g
Protein55%DV28g
Carbs44%DV131g
Fiber8%DV2g
PER SERVING *
| Calories760Calories from Fat120 |
| % DAILY VALUE* |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium370mg15% |
| Potassium1210mg35% |
| Protein28g55% |
| Calories from Fat120 |
| % DAILY VALUE* |
| Total Carbohydrate131g44% |
| Dietary Fiber2g8% |
| Sugars106g212% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(1)
Yummly User
Denise L. 9 Jun 2015
This is a creamy inexpensive dessert that is so easy to make. It reminds me of homemade pudding. The cinnamon sticks have to be taken out before you add the other ingredients, or at least right before you serve it.
