White Chocolate, Lemon, and Hazelnut Brownies

On dine chez Nanou
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White Chocolate, Lemon, and Hazelnut Brownies Recipe
10
490
80

Is it really possible to make a brownie taste any better than it already does? This recipe for White Chocolate, Lemon, and Hazelnut Brownies is so rich and decadent, it will become your new favorite sweet treat. It takes 80 minutes to prepare these delicious morsels. These bountiful brownies combine sweet lemons with decadent white chocolant and salty hazelnuts for a flavor explosion. You won’t want to share these treats.

Ingredients

  • 100 grams butter
  • 100 grams white chocolate
  • 100 grams sugar
  • 100 grams flour
  • 1 lemon juice (organic, and zest)
  • 60 grams hazelnuts
  • 2 eggs
  • 100 grams icing sugar
  • 1/2 egg white
  • 1/4 lemon juice

Directions

  1. Preheat oven to 180 degrees Celsius
  2. Toast the hazelnuts in a skillet, then rub with a cloth to remove the skin, chop with a roller.
  3. Melt the butter and the white chocolate together, in a water bath, or double boiler.
  4. In a bowl, mix the eggs and the sugar, add the melted butter/chocolate mixture, then add the zest and the lemon juice, mix. Finish by adding the flour and the hazelnuts.
  5. Pour the batter into a silicone baking pan or a baking pan line with parchment paper.
  6. Bake for 35 minutes.
  7. Remove from oven and cool on rack.
  8. Mix icing sugar and egg white with a fork, add lemon juice. Mix.
  9. Frost the cake, wait 30 minutes before cutting it.
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NutritionView more

490Calories
Sodium6%DV140mg
Fat42%DV27g
Protein14%DV7g
Carbs20%DV59g
Fiber8%DV2g

PER SERVING *

Calories490Calories from Fat240
% DAILY VALUE*
Total Fat27g42%
Saturated Fat13g65%
Trans Fat
Cholesterol110mg37%
Sodium140mg6%
Potassium180mg5%
Protein7g14%
Calories from Fat240
% DAILY VALUE*
Total Carbohydrate59g20%
Dietary Fiber2g8%
Sugars44g88%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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