Joyce B.: "I like this recipe because it is nice change from…" Read More
5Ingredients
50Calories
2Hours

Ingredients

  • 12 ounces baking chocolate (BAKER'S Premium White)
  • 3/4 cup sweetened condensed milk
  • 1 cup Planters Almonds (coarsely chopped, toasted)
  • 1/2 cup dried cranberries
  • 1 tablespoon grated orange peel
Read Directions

NutritionView more

50Calories
Sodium0%DV10mg
Fat6%DV4g
Protein2%DV1g
Carbs2%DV5g
Fiber4%DV1g

PER SERVING *

Calories50Calories from Fat35
% DAILY VALUE*
Total Fat4g6%
Saturated Fat2.5g13%
Trans Fat
Cholesterol<5mg1%
Sodium10mg0%
Potassium75mg2%
Protein1g2%
Calories from Fat35
% DAILY VALUE*
Total Carbohydrate5g2%
Dietary Fiber1g4%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Joyce B. 31 May 2015
I like this recipe because it is nice change from the traditional chocolate and peanut butter fudge. It has great taste and can be paired with many types of fruits. Makes great gifts too, if it makes it that far. My family scarfs it down before its barley had a chance to cool.