White Chili Recipe | Yummly
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White Chili

TARAGRAVES18096
14Ingredients
45Minutes
450Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 1 pound boneless skinless chicken breasts (cut into 1/2-inch cubes)
  • 1 onion (medium, chopped)
  • 1 1/2 teaspoons garlic powder
  • 1 tablespoon canola oil
  • 2 cans great northern beans (15-1/2 ounces each, rinsed and drained)
  • 14.5 ounces chicken broth
  • 2 cans chopped green chilies (4 ounces each)
  • 1 teaspoon salt
  • 1 teaspoon ground cumin
  • 1 teaspoon dried oregano
  • 1/2 teaspoon pepper
  • 1/4 teaspoon cayenne pepper
  • 1 cup sour cream
  • 1/2 cup heavy whipping cream (or milk)
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    Directions

    1. In a large saucepan, saute the chicken, onion and garlic powder in oil until chicken is no longer pink
    2. Add the beans, broth, chilies and seasonings. Bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes.
    3. Remove from the heat; stir in sour cream and cream

    NutritionView More

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    450Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories450Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol95mg32%
    Sodium550mg23%
    Potassium1140mg33%
    Protein31g61%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber11g44%
    Sugars4g8%
    Vitamin A20%
    Vitamin C160%
    Calcium20%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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