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Ingredients
US|METRIC
- 1 tablespoon I Can't Believe It's Not Butter!® Spread
- 1 pound boneless skinless chicken breasts (cut into bite-size pieces)
- 2 green bell pepper (red and/or, chopped)
- 1 tablespoon chili powder
- 1 package Knorr® Menu Flavors Rice Sides™ White Cheddar Queso
- 14 1/2 ounces fat-free chicken broth (reduced sodium)
- 15 1/2 ounces red kidney beans (rinsed and drained)
Directions
- MELT Spread in large saucepan over medium-high heat and cook chicken, stirring occasionally, until chicken is thoroughly cooked, about 5 minutes. Remove chicken and set aside.
- ADD peppers and chili powder to same pot and cook over medium-high heat, stirring occasionally, until peppers begin to brown, about 4 minutes. Add 2 cups water, Knorr® Menu Flavors Rice Sides™ - White Cheddar Queso, broth and beans and cook according to package directions.
- STIR in chicken. Serve, if desired, with sour cream, shredded cheese and chopped cilantro.
NutritionView More
540Calories
Sodium25% DV610mg
Fat11% DV7g
Protein100% DV51g
Carbs24% DV71g
Fiber72% DV18g
| Calories540Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium610mg25% |
| Potassium2080mg59% |
| Protein51g100% |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber18g72% |
| Sugars4g8% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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