White Bean Soup Recipe | Yummly
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White Bean Soup

SAVOR AND SAVVY(2)
Megan Amodeo: "Yummy!! I add potatoes and carrots. Delicious!" Read More
16Ingredients
60Minutes
510Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1/2 cup orzo (uncooked)
  • 1/2 tablespoon extra virgin olive oil
  • 3 tablespoons extra virgin olive oil (divided)
  • 1 sweet onion (chopped)
  • 1 celery (Individual Stalk of, thinly sliced)
  • 4 cloves garlic (minced)
  • 1 teaspoon crushed red pepper
  • 2 teaspoons dried Italian seasoning
  • 3 cups kale (packed, Pre-washed, de-stemmed and roughly chopped)
  • 32 ounces vegetable broth
  • 30 ounces white beans (drained)
  • 2 bay leaves
  • 1 lemon (Large, Fresh Squeezed, about 4 tbsp.)
  • salt
  • pepper
  • 2 tablespoons fresh parsley chopped
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    NutritionView More

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    510Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories510Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium1150mg48%
    Potassium1390mg40%
    Protein21g41%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate81g27%
    Dietary Fiber16g64%
    Sugars8g16%
    Vitamin A100%
    Vitamin C100%
    Calcium25%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Megan Amodeo 4 months ago
    Yummy!! I add potatoes and carrots. Delicious!
    Daniel Simes 9 months ago
    Delicious! I added some andouille sausage and that worked really well too. Will be making again!

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