Whipped Cream Sandwich Pastries Recipe
6
1130
35

Rich and decadent, sweet and nutty. These pastries are perfect with tea, coffee, or hot chocolate. Enjoy them year-round as a snack or as breakfast. Great for as party favors. You can even serve them as lunch and watch the crowd’s reaction!

Ingredients

  • 2 sheets puffed pastry
  • 1 egg white (whisked)
  • almonds (sliced)
  • sugar
  • 400 milliliters whipping cream
  • 200 grams sugar

Directions

  1. Preheat the oven to 180 Celsius.
  2. Place one sheet of puffed pastry on top of the other, sticking them together with the egg white. Brush the top with egg white and sprinkle with almonds and sugar.
  3. Cut into sections with a pastry cutter and bake until golden brown. Remove from oven and cool.
  4. Whip the cream with the sugar until peaks are formed. Open the puffed pastry sandwiches and fill with whipped cream.
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NutritionView more

1130Calories
Sodium14%DV340mg
Fat108%DV70g
Protein25%DV13g
Carbs38%DV114g
Fiber16%DV4g

PER SERVING *

Calories1130Calories from Fat630
% DAILY VALUE*
Total Fat70g108%
Saturated Fat24g120%
Trans Fat
Cholesterol70mg23%
Sodium340mg14%
Potassium200mg6%
Protein13g25%
Calories from Fat630
% DAILY VALUE*
Total Carbohydrate114g38%
Dietary Fiber4g16%
Sugars57g114%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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