Whipped Cream Sandwich Pastries Recipe | Yummly

Whipped Cream Sandwich Pastries

YERBABUENA EN LA COCINA
6Ingredients
35Minutes
1130Calories
Read Directions
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Description

Rich and decadent, sweet and nutty. These pastries are perfect with tea, coffee, or hot chocolate. Enjoy them year-round as a snack or as breakfast. Great for as party favors. You can even serve them as lunch and watch the crowd’s reaction!

Ingredients

US|METRIC
  • 2 sheets puffed pastry
  • 1 egg white (whisked)
  • almonds (sliced)
  • sugar
  • 400 milliliters whipping cream
  • 200 grams sugar
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    Directions

    1. Preheat the oven to 180 Celsius.
    2. Place one sheet of puffed pastry on top of the other, sticking them together with the egg white. Brush the top with egg white and sprinkle with almonds and sugar.
    3. Cut into sections with a pastry cutter and bake until golden brown. Remove from oven and cool.
    4. Whip the cream with the sugar until peaks are formed. Open the puffed pastry sandwiches and fill with whipped cream.
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    NutritionView More

    1130Calories
    Sodium14% DV340mg
    Fat108% DV70g
    Protein25% DV13g
    Carbs38% DV114g
    Fiber16% DV4g
    Calories1130Calories from Fat630
    % DAILY VALUE
    Total Fat70g108%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol70mg23%
    Sodium340mg14%
    Potassium200mg6%
    Protein13g25%
    Calories from Fat630
    % DAILY VALUE
    Total Carbohydrate114g38%
    Dietary Fiber4g16%
    Sugars57g114%
    Vitamin A15%
    Vitamin C2%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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