Ingredients

  • 1 pound lean ground beef (cooked, drained, or chuck)
  • 1 onion (medium sliced)
  • 16 ounces red kidney beans (dark, drained/rinse)
  • 16 ounces pinto beans (drained/rinsed)
  • 16 ounces light red kidney beans (drained/rinsed)
  • 1 can rotel tomatoes
  • 8 ounces mushrooms
  • 8 ounces yellow corn (whole kernel)
  • 28 ounces diced tomatoes
  • 4 cups beef broth
  • 1 package ranch (dry dressing mix)
  • 3 packages taco seasoning mix
  • salt
  • pepper
  • cheese
  • sour cream
Read Directions

NutritionView more

830Calories
Sodium121%DV2910mg
Fat20%DV13g
Protein135%DV69g
Carbs40%DV119g
Fiber108%DV27g

PER SERVING *

Calories830Calories from Fat120
% DAILY VALUE*
Total Fat13g20%
Saturated Fat5g25%
Trans Fat
Cholesterol80mg27%
Sodium2910mg121%
Potassium3490mg100%
Protein69g135%
Calories from Fat120
% DAILY VALUE*
Total Carbohydrate119g40%
Dietary Fiber27g108%
Sugars19g38%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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