Weight Watcher Ranch Chicken

PENNY PINCHER JENNY(5)
McGraw: "Chicken was very moist" Read More
4Ingredients
60Minutes
130Calories

Ingredients

US|METRIC
  • 1/2 cup sour cream (you could use low fat to lower point value)
  • 2 cups corn flakes
  • 6 tablespoons seasoning (Ranch)
  • 1 pound chicken breast
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    NutritionView More

    130Calories
    Sodium3% DV80mg
    Fat8% DV5g
    Protein25% DV13g
    Carbs3% DV8g
    Fiber0% DV0g
    Calories130Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol45mg15%
    Sodium80mg3%
    Potassium260mg7%
    Protein13g25%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber0g0%
    Sugars1g2%
    Vitamin A4%
    Vitamin C2%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    McGraw 2 days ago
    Chicken was very moist
    Mary M. a year ago
    Easy and delicious 😋
    Wendy Stapleton 2 years ago
    It was amazing!!! Another family pleaser!
    Karen Childers 2 years ago
    very good chicken! If you meal prep it yhe corn flakes will get a little mushy
    Angelica M. P. 2 years ago
    It was delicious! By accident I grabbed a pack of Ranch Dill Seasoning instead of Regular Ranch Seasoning but it still turned out perfect. Also, instead of Corn Flakes I chose to use roasted vegetable flavored Ritz crackers. Plus I switched sour cream for plane low fat yogurt. Paired it with a kale salad of my own mixing. Yummers, it even taste good as left overs.

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