Ingredients

  • 1/2 cup unsalted butter
  • 1/2 cup all purpose flour
  • 4 cups reduced sodium chicken broth
  • 1 1/2 cups shredded cheddar cheese
  • 1 teaspoon seasoning (dry Ranch Dressing, packet)
  • 1 teaspoon ground cumin
  • 8 strips bacon (cooked crisped, crumbled)
  • 3 cups chicken breast (cooked shredded)
  • 4 ounces diced green chilies
  • 10 ounces rotel (Mild Tomatoes, drained)
  • 2 tablespoons canola oil
  • 12 white corn tortillas (taco size)
  • 1 cup shredded cheddar cheese
  • 2 avocados (thinly sliced)
  • 1 cup cilantro (for garnish)
Read Directions

NutritionView more

900Calories
Sodium49%DV1170mg
Fat102%DV66g
Protein76%DV39g
Carbs13%DV40g
Fiber36%DV9g

PER SERVING *

Calories900Calories from Fat590
% DAILY VALUE*
Total Fat66g102%
Saturated Fat28g140%
Trans Fat
Cholesterol160mg53%
Sodium1170mg49%
Potassium1110mg32%
Protein39g76%
Calories from Fat590
% DAILY VALUE*
Total Carbohydrate40g13%
Dietary Fiber9g36%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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