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Shanice Lee: "This turned out great! I did add a little more sp…" Read More
7Ingredients
38Minutes
90Calories
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Ingredients
US|METRIC
16 SERVINGS
- 10 oz. frozen chopped spinach (Birds Eye®, cooked, drained, cooled and squeezed dry)
- 1 cup Hellmann's or Best Foods Real Mayonnaise
- 1/2 cup sour cream
- 2 cloves garlic (finely chopped)
- 3/4 cup shredded Parmesan cheese (divided)
- 1 medium tomato (diced)
- 1 green onion (sliced, optional)
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Directions
- Preheat oven to 350ºF. Combine spinach, mayonnaise, sour cream, 1/2 cup Parmesan cheese and garlic in large bowl. Season, if desired, with freshly ground black pepper. Turn into 2-quart baking dish sprayed with nonstick cooking spray.
- Bake 20 minutes. Sprinkle with remaining 1/4 cup cheese, then continue baking until cheese is melted, about 2 minutes.
- Sprinkle with tomato and green onion. Serve, if desired, with cubed French or Italian bread.
NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium190mg8% |
| Potassium100mg3% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A45% |
| Vitamin C4% |
| Calcium8% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Shanice Lee 5 years ago
This turned out great! I did add a little more spinach and cheese! I will be making this again soon it was delicious!