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Ingredients
US|METRIC
- unsalted butter (for pan)
- 1 1/2 cups unbleached all purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon coarse salt
- 3 large eggs (room temperature)
- 3/4 cup granulated sugar
- 1/3 cup extra-virgin olive oil
- 1/3 cup walnut liqueur (Italian, such as Nocello)
- 3/4 cup walnut halves (toasted and finely chopped)
- confectioners sugar (for dusting)
- creme fraiche (for serving)
- compote (Apple, for serving)
- candied walnuts (for serving)
NutritionView More
310Calories
Sodium8% DV190mg
Fat25% DV16g
Protein10% DV5g
Carbs12% DV35g
Fiber4% DV1g
Calories310Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol70mg23% |
Sodium190mg8% |
Potassium80mg2% |
Protein5g10% |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate35g12% |
Dietary Fiber1g4% |
Sugars20g40% |
Vitamin A |
Vitamin C |
Calcium |
Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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