Wafer and Chocolate Cake

Name: Wafer and Chocolate Cake
Total time: 3000 s
Yield: 4 servings
Ingredients: 8/9 cup milk chocolate; 1 package Goya Maria Cookies 200 grams; 2 4/11 jiggers butter or margarine; 2 jiggers sugar; 3 eggs; 1 tablespoon baking powder; 2 tablespoons Nutella

As receitas lá de casa

7Ingredients

┅Calories

50Minutes

Ingredients

servings:

150 grams milk chocolate
1 package Goya Maria Cookies (200 grams)
100 grams butter (or margarine)
75 grams sugar
3 eggs
1 tablespoon baking powder
2 tablespoons Nutella

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Directions

1Place the chocolate in the glass and set to 5 seconds/speed 5 until chopped.
2Set aside. Crush the crackers until fine crumbs.
3Add all remaining ingredients, except reserved chocolate.
4 Set to 30 seconds/speed 7 until mixed well. Remove lid and fold in chocolate with a spatula.
5Pour into a greased and floured loaf pan and bake in a preheated oven at 350°F for about 35 minutes or until done.

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