WHITE CHOCOLATE-RASPBERRY EYEBALL CUPCAKES
16
350
60

Ingredients

  • 3 eggs (room temperature)
  • 1/3 cup vegetable oil
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 1/2 cup vanilla yogurt
  • 16 1/4 ounces white cake mix
  • 9 ounces baking chocolate (white, coarsely chopped)
  • 1/4 cup milk (divided)
  • 1/2 cup vegetable shortening (solid)
  • 1/2 cup unsalted butter (room temperature)
  • 1 teaspoon vanilla extract
  • 4 cups confectioners sugar
  • black food coloring
  • 1/2 cup raspberries (or strawberry jam)
  • 24 candy (green or blue, coating discs)
  • red food coloring
Read Directions

NutritionView more

350Calories
Sodium7%DV160mg
Fat32%DV21g
Protein8%DV4g
Carbs14%DV42g
Fiber8%DV2g

PER SERVING *

Calories350Calories from Fat190
% DAILY VALUE*
Total Fat21g32%
Saturated Fat8g40%
Trans Fat0.5g
Cholesterol40mg13%
Sodium160mg7%
Potassium170mg5%
Protein4g8%
Calories from Fat190
% DAILY VALUE*
Total Carbohydrate42g14%
Dietary Fiber2g8%
Sugars33g66%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.