Voodoo Pasta Recipe | Yummly
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Jessica Reyle: "It was really good and really simple. I would mak…" Read More
6Ingredients
25Minutes
910Calories
Read Directions
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Ingredients

US|METRIC
4 SERVINGS
  • 1 package smoked sausage
  • 1 uncooked fusilli pasta (package 1, 16 ounces)
  • 1 teaspoon Cajun seasoning (or 1  blackened)
  • 15 ounces Alfredo sauce
  • 1 cup chopped parsley
  • 1 teaspoon hot sauce
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    Directions

    1. Cook pasta according to package directions; drain.
    2. While pasta is cooking, cut sausage into ¼“slices. Place in bowl and sprinkle with seasoning; toss lightly to evenly coat.
    3. Heat a large skillet over medium-high heat for 3 minutes. Add sausage; cook and stir for 3-4 minutes or until lightly browned. Stir in Alfredo sauce, parsley and hot sauce to taste; heat through.
    4. Pour over pasta and toss until well coated. Serve immediately.
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    NutritionView More

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    910Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories910Calories from Fat610
    % DAILY VALUE
    Total Fat68g105%
    Saturated Fat24g120%
    Trans Fat1.5g
    Cholesterol130mg43%
    Sodium3920mg163%
    Potassium550mg16%
    Protein32g63%
    Calories from Fat610
    % DAILY VALUE
    Total Carbohydrate41g14%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A30%
    Vitamin C35%
    Calcium50%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(193)

    Jessica Reyle 9 days ago
    It was really good and really simple. I would make it again.
    Jasmine Ramnauth a month ago
    it was really good im glad i used this recipe!
    EJ 2 months ago
    LOVE, LOVE,LOVE!!! This is a go to recipe in our house!
    Chad O. 3 months ago
    fabulous. added 3tbsps of hellacious hot sauce to spice up the batch with habanero.
    Tony J. 4 months ago
    great! i added shrimp
    Christi Shaffer 4 months ago
    so so good! cant get enough, even mh pickiest child loves it.
    Hall 4 months ago
    Turned out great!!! used andouille sausage and really quick and easy !!!
    Amy 7 months ago
    Super quick and simple. A perfect recipe for simple add-ins.
    Traci George 9 months ago
    Quick and easy recipe thay the family enjoys
    Leslee D. 9 months ago
    Simple, easy, fast and delicious. It was a bit spicy but yummy. it was great with broccoli.
    reid smithdeal 10 months ago
    this is the simplest recipe ever and it tastes great
    Ana Silvia 10 months ago
    yummy, creamy. very delicious! will be making again!
    Brandy Imholt 10 months ago
    This was a huge hit at my home. I added extra spice and bell pepper . Half of sauce was used over pasta and the other half was used over cauliflower rice . Adding it to the rotation
    David Hallman a year ago
    It was so amazing and fast to cook we are definitely making this one of our regular dishes
    mandy a year ago
    delicious! we couldn’t find fusilli so we did rotini & it was perfect!
    Martinez a year ago
    amazing. definently gonna make again
    Brittany Jenkins a year ago
    I added sautéed mushrooms and skipped the Hot Sauce, but it was cery delicious.
    Staley a year ago
    We all loved it. I made a double batch and fed about 8 with leftovers.
    Patricia Dunn a year ago
    This was a hit for the family will definitely make again
    Linda a year ago
    Removed the hot sauce but it was still a great meal served with peas
    awesome! made my own alfredo and added spinach! family loved it!
    Beth Fish a year ago
    Absolutely delish! I went a little lighter on the hot sauce (family isn't into spicy) and everyone loved it!
    Michael Riopel a year ago
    Didn’t like it at all. Heated up some leftover shepherds pie after I threw it away. SAVE YOUR TASTEBUDS!
    risab134 . a year ago
    I enjoyed it though I substituted with andouille sausage since thats what we had. came out a smidge spicier than I anticipated that might have been because the change in sausage. All in all it was very good my partner loved it but my toddler was not a big fan (too spicy)!
    Leslie Thayer a year ago
    I’ll give it four stars because it was kind of blah and I really put a lot of the spices and hot sauce in (without using too much hot sauce). But I also had a hard time finding certain incredients because of where I’m living currently so that could have been the problem. Would probably make again if I could find all the correct ingredients
    not bad, we liked it just felt like it needed something more just not sure what.
    Hello Princess a year ago
    Really good, added extra hot sauce and used oregano instead
    This was delicious. I will be making it again.
    Crystal a year ago
    I used Bertoli garlic Alfredo sauce and instead of “hot sauce” I used sriracha. Everything else was made according to directions. Was the perfect amount of spice for us but I think it could still use some more seasonings. It’s kind of odd because there is enough flavor to the sausage but not enough in the sauce. Overall, still a great dish and something different! Worth a try for sure. Also super easy and quick.
    Amanda White a year ago
    Sooooo convenient and quick. Definitely yummy too!

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