Vietnamese Ground Pork in Tomato Sauce (Thịt Băm Sốt Cà Chua)

BUN BO BAE
13Ingredients
40Minutes

Ingredients

US|METRIC
  • 1 oil (tbsp)
  • 1/2 ground pork (you can sub any other ground meat, crumbled tofu or a plant based substitute)
  • 1 fish sauce (tbsp)
  • 1/2 salt
  • 1 pepper
  • 1 tablespoon shallot (minced)
  • 2 cloves garlic (minced)
  • 1 small onion (diced, about 1/2 cup)
  • 1 large tomato (diced, about 2 cups)
  • 1/2 chile flakes (optional)
  • 1 tomato paste (tbsp, optional)
  • 1/4 cup water (vegetable or chicken stock, optional)
  • 3 stalks scallion (finely chopped)
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