Vietnamese Dipping Sauce

Name: Vietnamese Dipping Sauce
Total time: 10 min
Yield: 4
Ingredients: 1/2 cup carrot grated; 3 tablespoons sugar; 2 cloves garlic crushed; 1/2 cup water; 1/4 cup asian fish sauce; 1/4 cup lime juice; 1 tablespoon rice vinegar; 2 serrano chiles OR Thai chiles, seeded and thinly sliced; 1/4 teaspoon black pepper

PORK

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10Minutes

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Ingredients

US|METRIC

4 SERVINGS

1/2 cup carrot (grated)

3 Tbsp. sugar

2 cloves garlic (crushed)

1/2 cup water

1/4 cup asian fish sauce

1/4 cup lime juice

1 Tbsp. rice vinegar

2 serrano chiles (OR Thai chiles, seeded and thinly sliced)

1/4 tsp. black pepper

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Directions

Place all ingredients in medium bowl, stir to dissolve sugar. Pour sauce into individual bowls for dipping.

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Vietnamese Dipping Sauce

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Vietnamese Dipping Sauce

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