Ingredients

  • 1 cup long grain white rice (uncooked)
  • 2 cups water
  • 5 teaspoons white sugar
  • 1 clove garlic (minced)
  • 1/4 cup fish sauce
  • 5 tablespoons water
  • 1 1/2 tablespoons chile sauce
  • 1 lemon (juiced)
  • 2 tablespoons vegetable oil
  • 3 cloves garlic (minced)
  • 1 pound ground beef
  • 1 tablespoon ground cumin
  • 28 ounces diced tomatoes (canned)
  • 2 cups lettuce leaves (torn into 1/2 inch wide strips)
Read Directions

NutritionView more

560Calories
Sodium66%DV1580mg
Fat38%DV25g
Protein57%DV29g
Carbs19%DV57g
Fiber20%DV5g

PER SERVING *

Calories560Calories from Fat230
% DAILY VALUE*
Total Fat25g38%
Saturated Fat7g35%
Trans Fat1.5g
Cholesterol75mg25%
Sodium1580mg66%
Potassium1050mg30%
Protein29g57%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate57g19%
Dietary Fiber5g20%
Sugars13g26%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Kendra H. 26 May 2015
I liked this but I used curry powder instead of cumin because I just couldn't see how cumin could work with the other ingredients. Also, I skipped the rice and served the meat as filler for lettuce wraps. I'll definitely try this again.