Velouté de Châtaignes (Creamy Chestnut Soup)

Saveur
14Ingredients
700Calories
65Minutes

Ingredients

  • 4 slices bacon (roughly chopped)
  • 2 tablespoons unsalted butter
  • 1 shallot (large, roughly chopped)
  • 1 carrot (medium, roughly chopped)
  • 1 leek (small, roughly chopped)
  • 1 stalk celery (roughly chopped)
  • 4 1/2 cups chicken stock
  • 2 1/2 pounds chestnuts (fresh, roasted and peeled, or two 15-oz. jars whole roasted chestnuts, drained)
  • 1 bay leaf
  • 1 sprig thyme
  • 1/2 cup heavy cream
  • 1/2 teaspoon grated nutmeg (freshly)
  • kosher salt
  • ground black pepper
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NutritionView more

700Calories
Sodium24%DV570mg
Fat42%DV27g
Protein25%DV13g
Carbs34%DV102g
Fiber64%DV16g

PER SERVING *

Calories700Calories from Fat240
% DAILY VALUE*
Total Fat27g42%
Saturated Fat11g55%
Trans Fat
Cholesterol60mg20%
Sodium570mg24%
Potassium1360mg39%
Protein13g25%
Calories from Fat240
% DAILY VALUE*
Total Carbohydrate102g34%
Dietary Fiber16g64%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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