Vegetarian "Southern-Style" Collard Greens Recipe | Yummly

Vegetarian "Southern-style" Collard Greens

FOOD NETWORK
10Ingredients
50Minutes
90Calories
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Ingredients

US|METRIC
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 1/2 onion (large, chopped)
  • 1 teaspoon red pepper flakes
  • 1 clove garlic (finely chopped)
  • 1 pound collard greens (chopped)
  • 3 cups vegetable stock
  • 2 tomatoes (seeded and chopped)
  • ground black pepper
  • salt
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    NutritionView More

    90Calories
    Sodium32% DV760mg
    Fat8% DV5g
    Protein6% DV3g
    Carbs3% DV10g
    Fiber16% DV4g
    Calories90Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol5mg2%
    Sodium760mg32%
    Potassium300mg9%
    Protein3g6%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber4g16%
    Sugars3g6%
    Vitamin A140%
    Vitamin C70%
    Calcium15%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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